Ambemohar Rice

Short-Grain Aromatic Rice • Traditional Maharashtrian Delight

Ambemohar Rice, meaning “mango blossom” in Marathi, is a fragrant, short-grain rice cherished across Maharashtra for its delicate aroma, soft texture, and quick cooking time. Grown in the Western Ghats, this rice has been a staple in festive and everyday cooking for generations.

Its subtle flavor and soft grain make it ideal for varan-bhaat, khichdi, bhakri, and baby food.

Benifits :
🌾 Naturally aromatic – a gentle mango blossom scent
🍚 Soft, sticky texture – easy to digest
🧑‍🍳 Perfect for traditional Maharashtrian recipes
🩺 Light on the stomach – great for all age groups
🧒 Ideal for infants and elderly diets