Black Rice

The Forbidden Grain • Antioxidant-Rich • Naturally Nutritious

Known as the “forbidden rice” in ancient China, Black Rice is a rare and heirloom variety packed with exceptional health benefits. Its deep purple-black color is a sign of its high anthocyanin content—powerful antioxidants also found in blueberries and blackberries.

With a mildly nutty flavor and chewy texture, it’s perfect for salads, stir-fries, rice bowls, or even desserts like kheer.

Health Benefits:
💪 High in plant-based protein and fiber
❤️ Supports heart health and reduces inflammation
🧠 Rich in antioxidants that promote brain health
🍚 Low glycemic index—suitable for diabetics
🌿 Naturally gluten-free and easy to digest