Jeerigesanna Rice

Description

Fragrant. Delicate. Traditionally Loved.

Jeerigesanna Rice (also known as Seeraga Samba or Jeera Rice in some regions) is a traditional, small-grained aromatic rice cherished in Karnataka and South Indian households. Its name comes from its resemblance to cumin seeds (jeera), and it’s especially prized for its fragrance, quick cooking time, and light texture.

Perfect for daily meals, festive dishes, pulao, payasam, and baby food, this rice is naturally grown and carefully processed without any polishing or chemical treatment.

Benefits:
🍚 Light, easy to digest, and non-sticky
🌾 Naturally aromatic—enhances flavor of dishes
🧘 Supports gut health and is gentle on the stomach
🧑‍🍳 Ideal for traditional South Indian recipes and sweets
❌ No preservatives, no chemicals