Description
Wholesome Grain. Light on the Stomach.
Jowar Rava is coarsely ground from whole Jowar (Sorghum) grains, offering a gluten-free, fiber-rich alternative to regular rava (semolina). It’s ideal for making upma, porridge, idlis, dhoklas, or savory pancakes, and is a great option for people looking to add millets and whole grains to their daily diet.
Naturally grown and minimally processed, this Jowar Rava retains essential nutrients like iron, protein, and antioxidants—making your meals nourishing and energizing.
Benefits:
🌿 Gluten-free and easy to digest
💪 Supports weight management and gut health
🍲 Perfect for quick, nutritious meals
🩺 Low glycemic index—helps manage blood sugar
🌾 Good source of fiber, iron, and plant protein
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