Ragi Whole

Ancient Grain. Modern Nutrition.

Raagi, also known as Finger Millet, is a time-honored super grain rich in calcium, iron, and dietary fiber. Grown without harmful chemicals, our Raagi is naturally gluten-free and an excellent choice for those seeking a healthy, balanced diet.

Perfect for making porridge, rotis, dosas, laddus, and even baked goods, Raagi is highly recommended for children, diabetics, and the elderly alike.

Benefits:
🦴 Excellent source of calcium for bone strength
💪 Boosts energy and stamina
🌾 Gluten-free and rich in dietary fiber
❤️ Helps manage blood sugar levels
👶 Ideal for growing children and lactating mothers